One pot chicken and potatoes

Molars are the bane of our existence right now and I needed something quick and easy for dinner.

One pot chicken and potatoes
Prep Time
10 mins
Cook Time
40 mins
Total Time
50 mins
Course: Main Course
  • 6 thighs Chicken - boneless & skinless
  • 2 cups Potatoes – sliced thin
  • 3 cloves Garlic – slivered
  • 2 tbsp Sunflower seed oil
  • pinch Salt to taste
  • 1/2 cup Water
  1. In medium saucepan, sauté the garlic quickly then add chicken and potatoes and salt. 

  2. Cook for a few minutes to lightly brown chicken then flip. Add water and cover. 

  3. Add water and cover. 

  4. Add water and cover. Cook on medium-low for 20-30 minutes until chicken is done and potatoes are soft.

It was a big hit with little man. He likes chicken, especially the fatty thighs, and the potatoes end up very tender and flavorful. He got his with a small avocado and I had leftover rice and sauteed carrots and greens.

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